As luck would have it, when I walked through my front
door a tantalizing smell greeted me. My husband had prepared a dinner of grilled
salmon with dill and lemons. With a side of corn on the cob and green beans it
was a very tasty meal and obviously I did not make the soup. My need for seafood
had already been answered.
Today is only Tuesday though and the salmon is nearly
done. I am pretty sure my better half will have finished it off for lunch.
Unless I get to it first for breakfast. But for dinner...peanut soup you will be
mine.
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